Simple and Delicious Fruit Salad
4 cups chopped strawberries
2 cups red or green seedless grapes sliced in half
1 small (approx 3/4 cup) can of peaches (chopped) - remove juice
1/2 cup vanilla pudding
1/3 cup flour
1/3 cup melted butter
1/4 cup white sugar
In a small bowl mix together flour, melted butter, and sugar until you get a crumbly texture. Then pour onto a greased cookie sheet and bake at 325 degrees for approx 5 mins until crispy and browned - do not burn. Remove from oven and let cool.
In a large bowl add all chopped fruit as well as chopped canned peaches. Then mix in vanilla pudding and place into fridge until ready to serve.
Pour equal amount of fruit into bowls then top with crumble mixture and then top with whipped cream.
Talented Floral Designer and Sugaring for Sugar Bloom